ToTo

Franchise openings

One book. Every opening.

From LOI to open. Franchisors see every store. Franchisees see their next step.

Open the portfolioSee the scope

Stores

6 active

  • River North

    Lease negotiation

    Maya Chen · Landlord draft

  • South Congress

    Permitting

    Andre Williams · Approved permits

  • Buckhead

    Design

    Elena Rossi · Plans submitted to the city

  • Short Pump

    Construction

    Chris Alvarez · Rough-in

Active stores
6
Needs a call
0
Opening in 60 days
0

Who uses it

One record for the people opening the store and the people responsible for the brand.

Franchisors

  • Which stores are late, before a franchisee asks.
  • Who has the next step: ToTo, the franchisee, the contractor, or the city.
  • Budget after approved change orders, not a spreadsheet on the side.

Franchisees

  • One next step, with a date, instead of a thread of emails.
  • The items only you can unblock, called out by name.
  • Photos, punch, and questions live on the store, not in a group chat.

Everything from LOI to open

The path from final LOI to opening. 5.5 months on a standard space, 3.5 on a second-generation restaurant.

01

Buffer zone

  • Source 3–5 contractors
  • Lease draft in, then RFPs
  • Level bids and soft-select
  • Send the numbers to Cheryl

02

Post-signing sprint

  • Lease executed
  • Architect retainer in 48 hours
  • City permits and the loan, together
  • Wires clear, then pay the contractor

03

Construction

  • 2nd gen: 6–8 weeks
  • Standard shell: 10–12 weeks
  • Mobilization through finishes

04

Opening

  • Punch and closeout
  • Turnover
  • Training and inventory
  • Opening day

Live portfolio

A sample book in this browser. It is not a shared account. Anyone who opens the link starts from the same sample, and their edits stay on their device.

Ready to put a store in the book?

Tell us the city and who is opening it. The request lands in the portfolio inbox for the ToTo team on this device.